Thursday, April 22, 2010

Thai Noodles Soup Recipes (ก๋วยเตี๋ยว) - How To Cook Thai Noodles Soup



Thai Noodles Soup Recipes (ก๋วยเตี๋ยว)
Thai Noodles Soup (ก๋วยเตี๋ยว) is the one kind of Thai fast food and very popular dish for Thai people. The original Thai Noodles Soup is from China and changed to Thai Recipes. It is easy to find the Thai Noodles Soup Restaurant in Thailand. Now let’s see how to cook Thai Noodles Soup.
Ingredients
Rice Noodles 200 g.
Meatballs 8-10 pcs.
Pork Stock Cupe ½ piece
Pure water 3 cups
Light Soy Sauce or Fish Sauce 3 tbsp
Sugar 1 ½ tbsp
Green Onion 3 pieces
Coriander 2 pieces
Chinese Cabbage 2 leaves
Garlic 6-7 pieces
Cooking Oil 3 tbsp
Sauce 1 tbsp
Preparation
- Sliced the green onion, coriander, Chinese cabbage and chopped the garlic.
- Place the pan with the cooking oil on the medium heat then put the garlic in the hot oil and wait until the garlic turn to the light brown color.
- Boil the pure water on the medium heat then put the rice noodles in the boiled water and wait until the rice noodles soft after that put it in the dish
- Boil the meatballs, Chinese cabbage in the medium heat then put the pork stock cupe, light soy sauce, sugar, sauce wait until boiled.
- Put the soup, meatballs and Chinese cabbage in the rice noodles then put the garlic and green onion and coriander on the top of rice noodle. Finished

1 comment:

  1. Thanks for posting the full details,its really a good information
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    ReplyDelete